Caprese Salad

Caprese Salad

  • 250g fresh mozzarella
  • 16 strawberries, halved
  • 500g The Greengrocer’s cherry tomatoes, halved
  • 4 tbsp SPAR extra virgin olive oil
  • 3 tbsp SPAR balsamic vinegar modena
  • 4 basil leaves
Serves: 2
Serves: 2
  1. Cut the mozzarella into 8 slices and set aside
  2. Mix the strawberries and tomatoes in a bowl, add olive oil and balsamic vinegar, season and mix well
  3. Garnish with basil leaves on top
  4. Add the slices of mozzarella to the bowl

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