Ingredients
- 3 tablespoons butter
- 1 packet marshmallows
- 6 cups Kellogg’s Rice Krispies cereal
Method
- In microwave-safe bowl heat butter and marshmallows on high for 3 minutes, stirring after 2 minutes.
- Add marshmallows and stir until completely melted.
- Add Kellogg's Rice Krispies cereal. Stir until well coated.
- Using buttered spatula or wax paper evenly press mixture into dish coated with cooking spray & let cool.
- Add chocolate smarties or desired toppings.
- Cut into 2-inch squares. Best if served the same day.
