Ingredients
- 120 ml ½ cup almond milk
- 2 tbsp chia seeds
- 2 tbsp almond butter
- 3 dates, roughly chopped
- 1 or 2 tbsp coconut sugar, depending on sweetness desired
- ½ tsp mixed spice
- ½ tsp ground cinnamon
- 1 green apple, peeled and cored
- Chopped pecans
10 minutes
5 minutes
Serves 1
Method
- Mix all the ingredients, except the chopped nuts, in a blender until thick and smooth.
- Transfer to a saucepan, stir and heat gently until warm. If you're on a raw food diet, you can use a thermometer to ensure it doesn't heat above 40c.
- Serve with chopped pecan nuts and grate over some fresh apple (can use leftover apple from the core.) Enjoy!
